Bozu Prep
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Friday, May 17, 2024

Ditch boring lunches with budget-friendly halal meal prep! Get Bozu's top tips for saving money and maximising flavour.

We know you're juggling deadlinesmeetings, and the constant urge to nap under your desk. Boring lunches shouldn't be another thing on your to-do list. 

So, get ready for some time-saving halal meal prep strategies designed to rescue your taste buds from blandness while saving you some money too. We're talking budget-friendly recipes, smart shopping tricks, and ways to make those prepped meals seriously tasty. 

Let’s get started!

Best Tips for Halal Meal Prep on a Budget 

Plan Ahead

It sounds basic, but a little weekly planning goes a long way for your wallet. So, before going out to the shop, decide on 3 or 4 meals to prep through the week. This forces you to think the ingredients through properly, buy just what you need, and prevent last-minute takeout orders that blow your budget out of proportion.

Check out the Bozu menu to get ideas. A few minutes of planning will save money and make those prepped lunches something you would actually love to eat!

Visit Cuisine-Specific Shops

Once your planning is done, head to the stores for the ingredients you need. Skip the big supermarket chains for your halal meal prep, though! Specialised stores and markets for specific regions. Turkish, Middle Eastern and South Asian grocers often have better prices on halal meats, rice, lentils, dried beans, and spices from those specific cuisines.

Plus, look for deals on fresh produce and canned goods. Oh, and don't forget to ask the staff for recommendations or special order items. Visiting these markets is a great way to stretch your food budget and discover new flavours for your meal prep routine.

Focus on Seasonal Produce

Eating seasonal vegetables and fruits is a smart way to save on groceries without sacrificing flavour. When produce is in season, it is more readily available and, therefore, cheaper. Plus, you get more variety in your recipes!

Build your meals around what's in season. Root vegetables, salads with summer berries, and warming stews with winter greens are also great for getting the nutrients necessary for each season.

Swap out tomato-based sauces for local apples or plums when they're out of season. When kale is abundant, make delicious salads. The possibilities are endless.

Plus, if you buy in-season produce in bulk, you can freeze it for later!

Use Versatile Ingredients

Stock your kitchen with versatile ingredients used in multiple halal dishes throughout the week. For example, rice, lentils, beans, eggs, canned tomatoes, onions, garlic, and a few essential spices can be used in several recipes. You can buy these in larger quantities and store them for longer.

With these staples readily available, you can easily create curries, soups, grain bowls, salads, and more. This will also save you time and prevent food waste.

Don't Be Afraid to Freeze

Frozen fruits and vegetables are your best friends! They're budget-friendly, packed with nutrients, and incredibly convenient. 

Stock up on frozen berries for smoothies, frozen veggie mixes for quick stir-fries, or frozen spinach to boost the nutrition of curries and stews. No chopping required — just toss them in, and you're good to go! 

What's even better is that frozen produce often has a longer shelf life than fresh, reducing food waste and saving you money.

Cook Once, Eat Later

Invest a couple of hours over the weekend to batch-cook a few of your favourite halal dishes. Choose recipes that reheat well, like curries, stews, casseroles, or roasted veggies. 

Double or triple the recipes, then portion out individual servings for easy lunches and dinners throughout the week. This saves you a lot of time and ensures you always have a delicious, homemade meal ready to eat.

Minimise Food Waste

Wasted food means wasted money, and you don’t want that. So, here's how to make the most of your ingredients and reduce food waste when meal prepping.

  • Smart Shopping: Refer back to your meal plan when grocery shopping, and only buy what you'll realistically use. Stick to your list to avoid impulse purchases that go bad.
  • Proper Storage: Invest in quality airtight containers for both the fridge and freezer. Store food according to package instructions to maximise lifespan.
  • Label & Date: Label all containers with contents and a "use by" date to stay organised and avoid forgetting about items.
  • Leftovers are Your Friend: Turn leftover cooked meats or veggies into new dishes. Chicken from last night became tacos, salads, or stir-fry. Roasted veggies work well in soups or grain bowls.

Budget-Friendly Halal Meal Prep Ideas

Here's a quick guide to get you started with delicious and budget-friendly meal prepping. 

Breakfast:

  • Oatmeal: Whip up a batch of oatmeal with some hot water. Top it with sliced bananas, chopped nuts, and a drizzle of honey for sweetness and a satisfying crunch. It's warm, satisfying, and keeps you fueled till lunchtime.
  • Egg scrambles with vegetables: Scramble some eggs with chopped onions, peppers, or whatever colourful bits you have on hand. Throw in some grated cheese if you're feeling fancy.
  • Smoothie on the Go: Blend a mix of frozen fruit (berries, mango, etc.), a handful of spinach, plain yoghurt, and a scoop of protein powder (optional). Freeze in individual bags or jars for grab-and-go mornings.

Lunch:

  • Chicken Salad Crunch: Shred some leftover cooked chicken breast and mix it with chopped celery, red onion, and mayonnaise. Serve on a bed of lettuce or scoop it into whole-wheat pita bread for a protein-packed lunch.
  • Lentil Soup Savior: Make a big pot of lentil soup on the weekend. It's hearty, budget-friendly, and perfect for reheating throughout the week. Add chopped carrots, potatoes, and your favourite spices for extra flavour.
  • Wraps with hummus and vegetables: Spread some hummus on a whole-wheat wrap. Pile it high with sliced cucumber, tomato, lettuce, and any other veggies you like. Roll it up tight, and you've got a delicious and filling lunch.

Dinner:

  • Sheet Pan Chicken Feast: Preheat your oven and toss diced chicken breasts with chopped onion, peppers, zucchini, and your favourite seasonings. Spread everything on a baking sheet and let the oven do the work! Easy cleanup and a flavorful dinner all in one.
  • Lentil curries: This classic dish is budget-friendly and oh-so-satisfying. Simmer lentils with diced tomatoes, onions, your favourite curry spices (think cumin, turmeric, coriander), and a splash of coconut milk. Serve with rice or naan bread for a complete meal.

Smash Your Meal Prep Goals with Bozu

Life's busy, and making healthy, flavourful halal meals from scratch every day isn't always realistic. That's where we can help.

Let Bozu take the stress out of meal prep! With our halal meal prep service, you'll get flavour-packed, budget-friendly halal dishes delivered straight to your door. If you're a first-time customer, you'll even get 30% off your first week, 20% off your next 3 weeks, and free delivery on your first order! And if that wasn't enough, we routinely give away more discount codes to our existing customers through SMS or our email newsletter.

All you have to do is eat and conquer your day!

Don’t know where to start? Contact us today and let us take the hassle out of healthy halal meal prep.