Turn up the heat with our low-carb Keto Piri Piri Chicken Breast, featuring juicy, flame-kissed chicken in a fiery, zesty citrus marinade. We swap the rice for a crisp, refreshing shredded cabbage and coriander slaw, paired perfectly with rich, golden slices of pan-seared charred halloumi. Finished with a punchy jalapeño relish, this vibrant dish delivers a bold explosion of spicy, tangy, and savoury flavours—all while keeping your macros strictly keto-compliant.
Macros: Calories 512 | Protein 66g | Carbs 8g | Fat 24g
INGREDIENTS
Chicken Breast, Red Chilli Peppers, Garlic, Lemon Juice, Red Wine Vinegar, Olive Oil, Smoked Paprika, Dried Oregano, Onion Powder, Salt, Black Pepper, White Cabbage, Red Cabbage, White Vinegar, Water, Salt, Sugar), Fresh Coriander, Lime Juice, Halloumi Cheese
(Milk), Pickled Jalapeño Peppers, Green Bell Pepper, White Onion, sweetener
