Golden, crisp-edged tofu coated in smoky North African harissa, served with lightly seasoned cauliflower rice and roasted peppers. Finished with aromatic spices, fresh coriander and a squeeze of lime, this flavour-packed dish offers a low-carb twist on our original.
Macros: Calories 300 | Protein 25g | Carbs 5g | Fat 20g
Ingredients
Firm Tofu (SOYA), Cauliflower, Bell Peppers, Cold Pressed Rapeseed Oil, Harissa Paste (No Added Sugar), Garlic, Ground Cumin, Smoked Paprika, Ground Coriander, Garlic Powder, Chilli Flakes, Fresh Coriander, Lime Juice, Salt, Black Pepper.
